Membership

The Canadian Malting Barley Technical Centre (CMBTC) is an independent, not-for-profit, member based research facility established in 2000 that provides technical services and marketing support to the Canadian malting barley supply chain. CMBTC members include breeders, farmers, seed companies, agriculture ministries, grain company exporters, maltsters and brewers.

Member Services

The CMBTC offers a suite of technical services to the Canadian malting barley value chain including specialized processing, remote and on-site technical services, marketing support, new variety evaluation and promotion, crop and market updates, as well as training and education through the CMBTC Malt Academy programs.  See the attached overview for a list of CMBTC services, facilities and equipment. Contact Peter Watts, Managing Director, for information on membership benefits and costs.

Become a Member

The CMBTC has a range of membership categories suited to different service requirements.  See more information on the CMBTC membership schedule. If your organization is interested in joining the CMBTC as a member, please contact Peter Watts, Managing Director by email pwatts@cmbtc.com or by phone 204 983 1981.

Current Members

The CMBTC currently has 26 members, both domestic and international, representing the full malting barley value chain.  See bottom of page for the CMBTC Member Directory for contact information.

Current CMBTC Members:  Alberta Grains, Boortmalt, Beer Canada, Canadian Grain Commission, CANTERRA SEEDS, Cargill Ltd, Dalian Xingze Malting, FP Genetics, G3 Canada Limited, JSFEC, Malteurop, MolsonCoors, New Glarus Brewing, Crop Development Centre (University  of Saskatchewan), Field Crop Development Centre (Olds College), Montana Craft Malt, International Flavours & Ingredients, Richardson International, SeCan, Syngenta, Tsingtao Brewery,  Saskatchewan Barley Development Commission, Saskatchewan Ministry of Agriculture, Shandong Hyaline Malting, Hubei Hyaline Malting, the US Brewers Association, Viterra Inc.

Member Directory

ALBERTA GRAINS
Board Member: Roy Newman
Producer
Blackie, Alberta
Telephone: 1 (403) 312-0139
Email: rnewman@barleydirector.com

BOORTMALT
Board Member: Ms. Lorelle Selinger
Managing Director, Boortmalt North America
Biggar, Saskatchewan
Telephone: 1 (306) 948-3500
Email: lorelle.selinger@boortmalt.com

CANADIAN GRAIN COMMISSION
Board Member: Dr. Marta Izydorczyk
Research Scientist and Program Manager, Barley Research/Milling and Malting
Grain Research Laboratory
Winnipeg, Manitoba
Telephone: 1 (204) 983-1300
Email: marta.izydorczyk@grainscanada.gc.ca

CARGILL
Board Member: Mr. Eric Vielfaure
Feed Grains Merchandising Leader
Winnipeg, Manitoba
Telephone: 1 (204) 967-6131
Email: eric_vielfaure@cargill.com

BRANDON RESEARCH CENTRE
Board Member: Dr. Ana Bedea, Ph.D.
Barley Breeder Representative
Agriculture and Agri-Food Canada
Brandon, Manitoba
Telephone: 1 (204) 578-6573
Email: ana.badea@agr.gc.ca

CROP DEVELOPMENT CENTRE
Contact: Dr. Aaron Beattie
Barley Breeder Representative, Plant Sciences
University of Saskatchewan
Saskatoon, Saskatchewan
Telephone: 1 (306) 966-2102
Email: aaron.beattie@usask.ca

FIELD CROP DEVELOPMENT CENTRE
Contact: Dr. Kofi Agblor
Program Director
Field Crop Development Centre
Lacombe, Alberta
Telephone: 1 (403) 507-5881
Email: kagblor@oldscollege.ca

MANITOBA CROP ALLIANCE
Board Member: Ms. Pam de Rocquigny
General Manager
Carman, Manitoba
Telephone: 1 (204) 745-6661
Email: pam@mbwheatandbarley.ca

RICHARDSON INTERNATIONAL

Board Member: Mr. Peter Schutz
Malt Barley Merchant
Winnipeg, Manitoba
Telephone: 1 (204) 934-5309
Email: peter.schutz@richardson.ca

SASKATCHEWAN BARLEY DEVELOPMENT COMMISSION
Board Member: Mr Matt Enns
Producer
Rosthern, Saskatchewan
Telephone: 1 (306) 717-6099
Email: makersmalt@gmail.com

Contact: Ms. Jillian McDonald
General Manager
Saskatoon, Saskatchewan
Telephone: 1 (306) 653-7273
Email: jmcdonald@saskbarleycommission.com

VITERRA
Board Chair: Mr. Jon White
Merchandiser/Commodity Trader
Moose Jaw, Saskatchewan
Telephone: 1 (306) 569-4554
Email: jon.white@viterra.ca

SECAN ASSOCIATION
Contact: Mr. Jeffrey Reid
General Manager
Kanata, Ontario
Telephone: 1 (613) 592-8600
Email: jreid@secan.com

Contact: Mr. Todd Hyra
Business Manager, Western Canada
Winnipeg, Manitoba
Telephone: 1 (204) 782-8906
Email: thyra@secan.com

G3 CANADA LIMITED
Contact: Mr. Mark Thibeault

Trader, Coarse Grains
Winnipeg, MB
Telephone: 1 (204) 984-4354
Email: mark_thibeault@G3.ca

MOLSON COORS
Contact: Mr. Paul Sadosky
Brewing Materials and Flavor Technologies Manager
Milwaukee, Wisconsin
Telephone: 1 (651) 207-7730
Email: paul.sadosky@molsoncoors.com

SHANDONG HYALINE MALTING CO. LTD.
Contact: Mr. Yutao Zhou
General Manager
Yantai City, Shandong Province, China
Telephone: +86 150-66787177
Email: 183225875@qq.com

TSINGTAO BREWERY CO., LTD.
Contact: Dr. Junhong (Jessica) Yu
Deputy Director, Research and Development Center
Qingdao, Shandong Province, China
Telephone:+86 135-83278520
Email: yujh@tsingtao.com.cn

BEER CANADA
Contact: Luke Chapman
Vice President, Federal Affairs
Ottawa, ON
Telephone: 613-552-8479
Email: lchapman@beercanada.com

CANTERRA SEEDS
Contact: Mr. Brent Derkatch
Director, Operations and Business Development
Winnipeg, Manitoba
Telephone: 1 (204) 988-9758
Email: b.derkatch@canterra.com

DALIAN XINGZE MALT PROCESSING CO. LTD.
Contact: Mr. Zuo Jun (Jack) Wang
Vice General Manager
Dalian, Liaoning Province, China
Tel: +86 411-87351632
Email: dlxingze2009@163.com

FP GENETICS
Contact: Mr. Chris Churko
Chief Executive Officer
Regina, Saskatchewan
Telephone: 1 (306) 791-1045
Email: cchurko@fpgenetics.ca

NEW GLARUS BREWING COMPANY
Contact: Mr. Daniel Carey
President
New Glarus, Wisconsin, United States
Telephone: 1 (608) 527-5850
Email: danielcarey@newglarusbrewing.com

SASKATCHEWAN MINISTRY OF AGRICULTURE
Contact: Ms Sara Tetland
Crops Extension Specialist
Regional Service Branch
Moosejaw, Saskatchewan
Telephone: 1 (306) 694-3587
Email: sara.tetland@gov.sk.ca

SUPERTIME MALTING CO. LTD.
Contact: Mr. Zhi Yang
Director of the Institute of Malt Technology
Guangdong Province, China
Tel: +86 020-82216779
Email: yangzhi@gdhyst.com

U.S. BREWERS ASSOCIATION
Contact:
Mr. Chuck Skypeck
Technical Brewing Projects Director
Boulder, Colorado, USA
Tel: 1 (303) 447-0816 ext. 186
Email: cskypeck@brewersassociation.org